Events

Postponed: ServSafe in Kent County

Food Safety Training for Professionals, Food Service Workers and Quantity Food Preparers.  Cost is $155 for class, textbook and exam.  Recertification is $75.

 

This program is brought to you by University of Delaware Cooperative Extension, a service of the UD College of Agriculture and Natural Resources—a land-grant institution. 

This institution is an equal opportunity provider. If you have special needs that need to be accommodated, please contact the office two weeks prior to the event.

Tuesday, November 10, 2020 at 9:00am to 5:00pm

Kent County Cooperative Extension, Room 109 69 Transportation Circle, Dover, DE

Event Type

Academics, College of Agriculture and Natural Resources

Calendar

Departments

Cooperative Extension Service

Website

https://www.udel.edu/academics/colleg...

Group
Extension - Nutrition & Wellness
Contact Email

jmunflat@udel.edu

Contact Name

Jan Unflat

Contact Phone

3027304000

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