Vegetables 101 Workshop via Zoom
The Kent County Master Gardeners are offering a series of short, online workshops that will cover a different vegetable each week. Beginning Thursday, April 8, and continuing for 7 weeks through the spring, we will talk about variety selection, soil, water and light requirements, direct seeding vs. transplanting, fertilizing, potential pests, and diseases, harvesting, and more for each specific crop.
Vegetable workshops offered in this series include
- Lettuce (Thursday, April 8, 2021),
- Tomatoes (Thursday, April 15, 2021),
- Peppers (Thursday, April 22, 2021),
- Green Beans (Thursday, April 29, 20201,
- Squash (Thursday, May 6, 2021),
- Cucumbers (Thursday, May 13, 2021) and
- Pole Lima Beans (Thursday, May 20, 2021).
This workshop will be offered online via Zoom. Zoom login information will be provided to registered participants by email prior to the workshop.
Sign up for all, or only those that interest you. All sessions will run 11:00 AM - 12:00 PM. http://www.udel.edu/008197
This program is brought to you by University of Delaware Cooperative Extension, a service of the UD College of Agriculture and Natural Resources—a land-grant institution. This institution is an equal opportunity provider. If you have special needs that need to be accommodated, please contact the office two weeks prior to the event.
An email will be sent to participants with the zoom link/phone number and handouts, if any, approximately 24 hours prior to the scheduled workshop. http://www.udel.edu/008197
Thursday, May 13, 2021 at 11:00am to 12:00pmVirtual Event